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Citizenship Information and Eligibility / Información de Elegibilidad y Ciudadanía.

UNITE HERE Local 100 holds free monthly Citizenship clinics with an immigration lawyer. The next Citizenship clinic will be held on Monday, March 30th at 10:00 a.m at 275 7th Ave. 16th floor. Contact UNITE HERE Local 100 at 212-541-4226 for more information.

UNITE HERE Local 100 tiene clínicas mensuales gratuitas de Ciudadanía con un abogado de inmigración. La próxima clínica de Ciudadanía se llevará a cabo el lunes 30 de marzo a las 10:00 a.m. en 275 7th Ave. Piso 16. Comuníquese con UNITE HERE Local 100 al 212-541-4226 para obtener más información.

29 airline catering workers serving American Airlines take arrest at JFK Airport

For Immediate Release: February 14, 2020
Contact:

Alyssia Osorio [email protected] (917) 769-8984

Yimelka Morales [email protected] (917)561-7504

 

Protests were part of national day of action calling on airlines to take action to end poverty and unaffordable health care in the airline catering industry

 

New York, NY— 29 were arrested while hundreds allies at JFK Airport in the latest in on ongoing labor dispute around wages and health care in the airline catering industry. Protests were led by UNITE HERE Local 100-represented airline catering workers who provide inflight food and beverage services for American Airlines and other U.S. airlines. Workers escalated their call on American to take urgent and necessary steps to help end poverty and unaffordable healthcare in the industry. The protest was part of nationwide demonstrations of airline catering workers at airports all over the country.

 

Airline catering workers prepare, pack, and deliver food and beverages served aboard flights for American Airlines and other major U.S. airlines. Though their work is essential to airline operations at JFK, only 26% of workers at LSG Sky Chefs (the subcontractor that employs the workers who cater for American Airlines flights) at JFK had company healthcare in 2018, and only 5% covered any dependents. Meanwhile, American reported a 2019 annual net income of $1.7 billion.

“I stand with UNITE HERE Local 100 airline catering workers as they demand fair wages and affordable healthcare from a multi-billion-dollar industry. Workers have protested, gotten arrested in civil disobediences, they even went as far as fasting for 6 days at Miami Airport,” said Council Member Ydanis Rodriguez. ”It is time for the airlines to hear their call, that one job should be enough to have a decent living. I will continue working alongside my colleagues and advocates to ensure that airline catering workers receive the rights they deserve.”

 

American Airlines recently reached a $4.2 billion agreement with its well-deserving ground and maintenance workers in TWU-IAM. Yet, American still hasn’t addressed the concerns of all workers who make its operations possible—including the catering workers who continue to be left behind.

 

“Even though it’s a holiday, I’m protesting today. We’re at JFK and at airports across the country because we want as many passengers as possible to know that airline catering workers are sick and tired of being the lowest-paid and worst-treated workers in the airline industry,” said Nadia Small from New York. One job should be enough to live a decent life, it’s what me and my co-workers deserve.”

 

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Our National Day of Action on February 14 at JFK !

  Our National Day of Action on February 14!

On February 14, we elevated our call to American, Delta, and United Airlines. We demonstrated, leafleted, fasted, did civil disobedience, rallied, and made sure that our voices were heard.

Our message was loud and clear: one job should be enough for airline catering workers to earn a decent living.

 

“Even though it’s a holiday, I’m protesting today. We’re at JFK and at airports across the country because we want as many passengers as possible to know that airline catering workers are sick and tired of being the lowest-paid and worst-treated workers in the airline industry,” said Celestine McIntosh from New York. “One job should be enough to live a decent life, it’s what me and my co-workers deserve.”

 

Food workers protest at JFK Airport for higher pay, better healthcare

Hundreds of airline catering workers serving American Airlines to protest at JFK airport on February 14

For Immediate Release

February 10, 2020

Yimelka Morales

917-561-7504

[email protected] .

 

Workers will participate in civil disobedience as a part of a national day of action calling on airlines to take action to end poverty and unaffordable health care in the airline catering industry

 

WHO: UNITE HERE Local 100 represented airline catering workers and their supporters

 

WHAT: 60 workers and allies will be participating in civil disobedience inside the airport, they’re calling on American to take urgent and necessary steps to ensure that workers who cater its flights are able to escape poverty and access medical care.

WHERE: Rally begins outside of JFK Airport Terminal 8, Upper Departures Level

WHEN: Friday, February 14 at 3pm-5pm

*Participating workers and Union leadership are available for advance interviews.

WHY: American Airlines reported $1.7 billion in net income in 2019 and returned $1.3 billion to shareholders in the form of dividends and share repurchases in 2019. Yet, subcontracted airline catering workers who provide the food and beverages served aboard American’s flights at JFK Airport and around the country remain stuck in poverty.

 

Contracted catering workers at JFK prepare the American’s first-class meals and ensure its flights are properly stocked for on-time departures, but only 26% of workers at LSG Sky Chefs at JFK had company healthcare in 2018, and only 5% covered any dependents. In a 2019 survey by UNITE HERE of 2,240 out of 15,000 catering workers at the two largest contractors nationally, 56% of respondents reported having gone to work sick, 66% because they could not afford to miss time.

 

American Airlines recently reached a $4.2 billion agreement with its well-deserving ground and maintenance workers in TWU-IAM. It should address the concerns of all workers who make its operations possible—including the catering workers who continue to be left behind.

 

 

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